Broccoli Rabe. To get the bitterness out blanch in heavily salted water for 5 minutes remove to ice bath. Must use SEA SALT. Then saute in EVOO and fresh minced garlic.
If not making yourself a Fresh Ham slice thin or buy at Butcher. Get seeded Italian bread and fill with sliced pork add Broccoli Rabe and fresh Mozz. OMG. Mangia !!!
charles